{"id":4199,"date":"2022-01-10T14:37:02","date_gmt":"2022-01-10T13:37:02","guid":{"rendered":"https:\/\/bacteria.de\/4182-2\/"},"modified":"2026-09-16T01:56:05","modified_gmt":"2026-09-15T23:56:05","slug":"subscription","status":"publish","type":"page","link":"https:\/\/bacteria.de\/en\/subscription\/","title":{"rendered":"Subscriptions"},"content":{"rendered":"\n
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Subscription<\/h1>

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What is that? <\/h2>

We regularly publish articles on Substack<\/a>, an independent journalism platform, that explore the impact of bacteria on our lives and how we can use them to improve not only our health but also our quality of life. You can subscribe to these articles for free. <\/p>\n<\/div><\/div>

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Author<\/h2>

They are written directly by our microbiologist, Dr. Jiri Snaidr<\/a>, under the pen name Magnospira. In these articles, Jiri introduces you to the world of bacteria and how they affect our lives. With the help of bacteria, a balanced diet, and a healthy dose of mindfulness, you can significantly improve your health, well-being, and happiness. He always highlights the connection between microbiology and health so that you can apply this information in practical ways to your life and daily routine. He also shares personal anecdotes and his own perspectives. <\/p>\n<\/div><\/div>

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The contributions deal mainly with the following topics:<\/h2>

- How do microorganisms affect our daily lives?<\/p>\n

- What are the myths about microorganisms, and what are the facts?<\/p>\n

- How can we use microorganisms to improve our health and well-being?<\/p>\n

- What are the latest findings regarding microorganisms, and what do they mean for our daily lives?<\/p>\n

- How can I improve the interaction with my microorganisms?<\/p>\n

- How can I avoid the harmful effects of certain microorganisms and thus prevent illness?<\/p>\n<\/div><\/div>

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Subscribe for free at: https:\/\/bacteria.substack.com<\/a><\/div><\/div><\/div>
<\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4199","page","type-page","status-publish","hentry"],"dsm_author":{"name":"Dr. Jiri Snaidr","avatar_url":"https:\/\/secure.gravatar.com\/avatar\/6be04fd8da5c0de71d5ff2d22e214237b778e1d2ed064018b39b2cc6f05c5792?s=96&d=mm&r=g","archive_link":"https:\/\/bacteria.de\/en","biodata":"Dr. Jiri Snaidr ist Mikrobiologe mit \u00fcber 30 Jahren Erfahrung in Forschung und Praxis. Er promovierte am Lehrstuhl f\u00fcr Mikrobiologie der Technischen Universit\u00e4t M\u00fcnchen und gr\u00fcndete 1997 die vermicon AG, deren Vorstandsvorsitzender er ist. Als Vize-Pr\u00e4sident der VAAM (Vereinigung f\u00fcr Allgemeine und Angewandte Mikrobiologie) und langj\u00e4hriger Gutachter des Bundesministeriums f\u00fcr Bildung und Forschung verbindet er wissenschaftliche Expertise mit angewandter Mikrobiologie."},"dsm_categories":[],"dsm_attachment_categories":[],"dsm_featured_image":null,"dsm_comment_count":0,"_links":{"self":[{"href":"https:\/\/bacteria.de\/en\/wp-json\/wp\/v2\/pages\/4199","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bacteria.de\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/bacteria.de\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/bacteria.de\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/bacteria.de\/en\/wp-json\/wp\/v2\/comments?post=4199"}],"version-history":[{"count":4,"href":"https:\/\/bacteria.de\/en\/wp-json\/wp\/v2\/pages\/4199\/revisions"}],"predecessor-version":[{"id":8757,"href":"https:\/\/bacteria.de\/en\/wp-json\/wp\/v2\/pages\/4199\/revisions\/8757"}],"wp:attachment":[{"href":"https:\/\/bacteria.de\/en\/wp-json\/wp\/v2\/media?parent=4199"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}